Welcome to
Mokonisa Coffee
From Our Organic Farms in the Sidama Highlands to the World
Our Story
Who We Are
Mokonisa Coffee started in 1996 in a small village called Mokonisa, high up in the mountains of Sidama, Ethiopia. We grow our own organic coffee on our highland farms, process it at our washing stations, and export it to the world. Our coffee is known for its fresh berry taste, floral aroma, and smooth, clean finish.
From Farm to Cup
Our Coffee
Every bean we export is grown on our own organic farms in the Sidama highlands, handpicked at peak ripeness, and sun-dried with care. Where we use anaerobic, bold oxygen-free fermentations, we bring out deeper fruit and wine-like intensity. We control every step of the journey so only the finest coffee reaches your cup.
This is where we wash and process our coffees.
Washing Stations
- Mokonisa Washing Station
- Bombe Washing Station
- Chiree Washing Station
- Hambella Washing Station
- Huluka Washing Station
Specialty Stations
- Lalesa Specialty Station
- Murago Specialty Station
- Tuta Raffisa Specialty Station
- Werka Specialty Station
- Allo Specialty Station
Life at Mokonisa
Media
From farm visits and sun-dried coffee to our highland landscapes and team at work—see the people and places behind every cup.
Our Impact
Community
We believe the best coffee comes from places where people and land are valued. That’s why we work in the open: fair prices for farmers, investment in education and nature, and a supply chain you can trust.
Education
Supporting local schools and training so the next generation can lead.
Environment
Organic farming, tree planting, and protecting the highland ecosystem.
People & Livelihoods
Fair pay, stable income, and direct relationships with farmer families.
Community
Infrastructure, health, and projects chosen with the community.
The Mokonisa Difference
Why Choose Us
From our highland farms to your cup, we bring transparency, quality, and care to every step.
Single-Origin Quality
Our coffee comes only from the Sidama highlands. You know exactly where every bean is grown and processed.
Farm to Export Control
We own our farms and washing stations. Full control means consistent quality and traceability you can trust.
Organic & Sustainable
Organic farming and careful processing protect the land and the people who depend on it for generations.
Direct Relationships
We work directly with farmers and partners. Fair practices and long-term relationships are at the heart of what we do.